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LEVEL 5 RESTAURANT
CRAFTED TASTING ROOM

LEVEL 5 ROOFTOP RESTAURANT

CHRISTMAS IN LEVEL 5

Join us on Christmas Eve and Christmas Day from 5pm-10pm for our special holiday menu. $145 plus tax and 22% gratuity per person. Reservations required through OpenTable. Please ask your server for additional culinary options and specials available on Christmas Eve and Christmas Day.
Christmas MenuOpenTable
Holiday tablescape

CELEBRATE VALENTINE'S DAY

Celebrate Valentine's Day with our exquisite three-course menu by Executive Chef Goran Basarov, from 5-10pm. $100 per person plus tax and 22% gratuity, children $50 plus tax and 22% gratuity.

Reservations are required, book online through OpenTable Below.
Valentine's Day MenuOpenTable Reservations
Two people with glasses of red wine

chef GORAN BASAROV

Dining at Level 5 is a celebration of bold flavors, seasonal bounty, and the art of rooftop dining. Guided by Executive Chef Goran Basarov, our menu blends regional ingredients with global inspiration for a vibrant take on New Mexican cuisine.
Chef Sean Sinclair
Image of the hotel

BOOK YOUR TABLE

RESTAURANT MENUS

Image of a food
BRUNCH MENU
Sat-Sun 8am-1pm
Level 5 Dinner
DINNER MENU
Dinner Daily 5pm-10pm
Level 5 Dessert
DESSERT MENU

BEVERAGE MENUS

Cocktail with orange wheel
COCKTAIL MENU
Two vine glasses
WINE MENU
Cocktail
IN-ROOM BEVERAGES

IN-ROOM DINING MENUS

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BREAKFAST MENU
Daily 6am-10am
Level 5 Dinner
DINNER MENU
Sun-Thu 5pm-10pm, Fri-Sat 5pm-11pm
Cocktail
BEVERAGE MENU
Sun-Thu 5pm-10pm, Fri-Sat 5pm-11pm

THE GARDENS AT HOTEL CHACO

Gardens at the hotel Chaco
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